Cherries – CookingCoOp.com

May 13, 2016 by juliet

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Random recipe:

Bolognese Sauce

Yield: 4-6 servingsTime: at least 4 hours (about 1 hour active) This is the meat sauce I make every time I look at Marcella Hazan’s classic bolognese meat sauce recipe. And although the proportion of ingredients is a bit different, the technique is 100% hers. Grazie. You can use a slow cooker (with a stovetop-safe […]

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