Kale – CookingCoOp.com

May 10, 2016 by juliet

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Cocido

Yield: 4 to 6 servings Time: About 3 hours, plus overnight soaking Wow, fantastic. recipe used more water than noted (in every step where water was added), and it took more time than I anticipated picking through and cutting the meats, but the result made it worth the effort. Ingredients 12 ounces dried chickpeas, covered […]

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