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February 17, 2016 by juliet

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Yield: 2 x 7″ loaves Time: Delicious.  This recipe can be easily halved to make just one round loaf.  One other thing: if your mixing bowl is large enough, you can kneed the dough in bowl. Ingredients 3 cups all purpose flour 3 cups whole wheat flour 1/2 cup (packed) brown sugar 2 teaspoons baking […]

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