Pots – CookingCoOp.com

October 25, 2018 by juliet

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Recently added / updated recipes:

Egg Pappardelle with Bagna Cauda Wilted Radicchio and Fried Egg
Pink Grapefruit and Radicchio Salad With Dates and Pistachios
Avgolemono Soup
Chicken Thighs Stuffed with Chard
Meringues

Random recipe:

Farmhouse Butternut Squash Soup

Yield: Makes 6 (first course) servings Time: 45 min (30 active) Easy to make, delicious; subbed sherry vinegar for cider vinegar and it worked very well. Green apple and a dash of cider vinegar provide just the right amount of tart balance in this slightly sweet, down-home soup topped with homemade bacon bits. Ingredients 4 […]

"Tis an ill cook that cannot lick his own fingers."
-- SHAKESPEARE: Romeo and Juliet

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