Pots – CookingCoOp.com

October 25, 2018 by juliet

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Random recipe:

Spaghetti Squash with Roasted Tomatoes Basil and Parmesan

Yield: 4 servings Time: Everyone liked this, excellent use of spaghetti squash. fry the tofu in a wok. Ingredients 2 cup roughly chopped tomatoes 4 tablespoons olive oil 2 cloves garlic, diced 3-pound spaghetti squash 1/4 cup shredded fresh basil leaves plus additional for garnish 1 tablespoon oregano, fresh if available 1/4 cup grated Parmesan […]

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