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Pie Crust

May 25, 2015 by juliet

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Random recipe:

Roasted Eggplant with Chickpeas and Feta - CookingCoOp.com

Roasted Eggplant Three Ways

Yield: 6 servings Time: 40 minutes Eggplant, when good, is very very good.  All three of these roasted eggplant variations are excellent.  I especially like the eggplant salad with chickpeas and feta. Ingredients 3 medium eggplants (about 3 lbs total) 3 T extra virgin olive oil coarse salt, ground pepper with tomatoes and basil: 3 […]

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