This extremely versatile dressing is packed with umami. Use in a Caesar salad in lieu of traditional Caesar dressing, or drizzle over roasted asparagus. Ingredients 1 clove garlic 2 anchovy fillets 2 teaspoons lemon juice, freshly squeezed 1/4 cup olive oil or equal parts lemon & olive oil Directions In a blender, puree garlic, anchovies, […]
Garlic
Grilled Artichokes with Green Garlic Dip
Grilled artichokes are a revelation. If for whatever reason you can’t or don’t want to grill artichokes, you can steam them in 1/2 inch water for 45 minutes. Ingredients 6 globe artichokes 2 lemons 1/3 cup olive oil Green Garlic Dip 3/4 cup minced green garlic, white and light green parts only 1 egg 2 […]