Yield: 8 servings as tapas, 4 servings as light mainTime: 40 minutes total Fantastic kebabs made with pork, chicken, prawns, or lamb. Ingredients 2 T chopped onion 4 large garlic cloves, chopped 1 T smoked sweet Spanish paprika 1/2 t smoked hot Spanish paprika (or 1/4 t cayenne) coarse salt 1 t dried oregano 1 […]