Yield: 2 cups Time: 20 minutes Ingredients 3 large ripe peaches, peeled, pitted, skins removed, minced 1 habanero chile, seeded and finely minced 2 tablespoons finely minced red onion juice of 1 lime 1 tablespoon light brown sugar 1/4 teaspoon ground cinnamon 1/4 teaspoon ground cloves salt, to taste Directions Gently mix together all ingredients […]