Yield: 6 servings Time: 40 minutes Eggplant, when good, is very very good. All three of these roasted eggplant variations are excellent. I especially like the eggplant salad with chickpeas and feta. Ingredients 3 medium eggplants (about 3 lbs total) 3 T extra virgin olive oil coarse salt, ground pepper with tomatoes and basil: 3 […]
Lunch
Potato-Salmon Croquettes
This is a terrific meal on a hot summer day. It tastes really good, and is incredibly simple. I serve it on a bed of lettuce with Lime Champagne Vinegar Dressing or Garlic Lemon Anchovy Dressing : 1 croquette for lunch, 2 croquette for dinner. And, the patties can be shaped ahead of time, making this […]